CAREERS

A major employer of talent in Hong Kong across a range of skills.

The Hong Kong Football club employs a staff of 310 people across a wide range of sports facilities management, food and beverage, administration, security, and other skills areas.

As well as full-time careers with development supported by professional training and on-the-job coaching, the Club also provides summer work and internships for young Hong Kong people and part-time work on flexible working arrangements.

We frequently have opportunities to join our team across all areas – our current opportunities can be viewed below.

Job Opportunities

Human Resources Officer

Department: Human Resources Department

Responsibilities:

To be responsible for the daily routines relating to HR operation
Updating employee records, to administer recruitment & selection, compensation & benefits, co-ordinate employee relations activities and other ad hoc assignments.
To provide general administration support to the administration office

Requirements:

Degree/Diploma holder in Human Resources Management or equivalent
3 years working experience preferably in Hospitality Industry
Excellent command of both written and spoken English and Cantonese
Well-versed in Employment Ordinance & MPF Features
Outgoing, versatile, self-starter, able to work independently
Proficient in PC operation (e.g. Word/Excel/PowerPoint/CWP)

Assistant Sports & Booking Officer

Department: Sports

Job Description:

Assist Sports & Booking Officer to coordinate and handle bookings for both infield and indoor sport facilities for Outside Bodies, Sporting Federations/Organization/Sponsors, social’s indoor bookings, classes, camps, and activities
Handle contractor’s classes and camps enquiries, alongside preparing contracts for new contractors and/or renewal for continuing contractors
Perform Sports desk duties; answer phone calls; handle facilities bookings, respond to enquiries and complaints.
To provide administrative support to the Sports Department
To perform any other duties as assigned by the seniors.
Available to work at weekends and public holidays

Job Requirements:

Post-secondary graduate or Certificate holder of Sports & Recreation
At least 2 years working experience
Fluency in English and Cantonese is essential
Strong computer skills with MS word, Excel, and PowerPoint
Hard working, willing to learn, good people skills and a team player

Section Head (Sportsman's Bar Kitchen)

Department: Food and Beverage

Job Summary :

Assist and support the Sous Chef in supervising all junior staff.
Responsible for the proper efficiency and profitable functioning of the assigned kitchen.
Supervise the work of junior personnel remaining fair and impartial at all times.
Production of specialising requirements as required.

Major duties and responsibilities

To assist Sous Chef in supervising junior staff to achieve the product quality standards required by the Club.
To ensure good liaison with peers and management.
To play a part in ensuring that your department operates efficiently and meets or exceeds member satisfaction.
To recommend improvements and changes to the Executive Chef, Executive Sous Chef or Sous Chefs.
To work towards achieving agreed objectives and targets.
To promote a helpful and professional image to the members.
To give full co-operation to any member requiring assistance, with a prompt, caring and helpful attitude.
To ensure members needs are anticipated to enhance service quality and thus, members satisfaction.
To ensure accurate and regular communication is taking place departmentally and interdepartmentally complying with the club policies in departmental meetings.
To ensure that company standards are adhered to and that all employees under your direction of control are trained to achieve standards required.
Supervise accurate preparation of products ensuring standards are maintained and developed.
Supervision and presentation of all work schedules for your area.
To plan and prepare concepts and menus.

Cook B (Coffee Shop Kitchen) 二級廚師 (咖啡室廚房)

Department: Food and Beverage
部門: 飲食部

Job Summary:
工作總結:

An entry level position to learn and grow into a successful culinary career.
發展成功的飲食事業。
Observe and study the work and responsibilities, the culinary skills of the kitchen.
觀察及學習烹飪技巧、相關工作及責任。

Assist in preparation of all dishes. Cook food that makes our Club Members happy and our colleagues proud.
協助準備所有食物，烹飪出能令本會會員快樂及令員工自豪的食物。
Cooperate as 1 of the team in a selection of different kitchens.
與各個廚房互相合作。

Senior Waiter/ Waitress

Department: Food & Beverage

Job Specifications:

Providing quality food and beverage service to members and guests, according to Club specifications
Able to set up of service area and equipment with necessary supplies
Able to multi-tasks and eyes for details
Works courteously and efficiently
Split Shift is required

Job Requirements:

F.5 standard or certificate holder of F&B in IVE
Minimum of 3 years' food and beverage service experience in fine dining restaurant or similar outlets in hotels
Certification of previous training in liquor, wine preferably
Good communication skills in both English & Cantonese
Pleasant personality and customer oriented
Candidate with less experience will be considered for the position of Waiter/ Waitress

Lifeguard

Department: Sports

Job Specifications:

Providing quality service to members and guest in our Swimming Pool
Maintain life saving procedures
Knowledge of proper chemical handling
Monitor the cleanliness and sanitation regulations of swimming pools

Job Requirements:

Form 5 Standard or equivalent life saving training
Holder of valid Pool Lifeguard Award
Minimum 2 years relevant working experience
Pleasant, cheerful with good customer service skills
Good command of spoken English
Immediately available preferred

Part-time Lifeguard ($85/hour)

Department: Sports

Job Specifications:

Providing quality service to members and guest in our Swimming Pool
Maintain life saving procedures
Knowledge of proper chemical handling
Monitor the cleanliness and sanitation regulations of swimming pools

Job Requirements:

Form 5 Standard or equivalent life saving training
Holder of valid Pool Lifeguard Award
Minimum 2 years relevant working experience
Pleasant, cheerful with good customer service skills
Good command of spoken English
Immediately available preferred

Hong Kong Football Club is an equal opportunity employer giving full and due consideration to all applicants. Interested parties, please apply in strictest confidence, enclosing resume and expected salary to the Human Resources Manager, Hong Kong Football Club, 3 Sports Road, Happy Valley, Hong Kong. You may also fill in the form and send your application by email to hr@hkfc.com.

Thank You

HKFC would like to thank all applicants who apply for these positions. If you are not invited for interview within 6 weeks, please consider your application filed for future reference. All information on unsuccessful candidates will be erased from our files within 6 months. *Personal data collected would be used for recruitment purposes only.

CAREERS

A major employer of talent in Hong Kong across a range of skills.

Job Opportunities

Human Resources Officer

Department: Human Resources Department

Assistant Sports & Booking Officer

Department: Sports

Section Head (Sportsman's Bar Kitchen)

Department: Food and Beverage

Cook B (Coffee Shop Kitchen) 二級廚師 (咖啡室廚房)

Department: Food and Beverage 部門: 飲食部

Senior Waiter/ Waitress

Department: Food & Beverage

Lifeguard

Department: Sports

Part-time Lifeguard ($85/hour)

Department: Sports

Thank You

Department: Food and Beverage
部門: 飲食部